Natural refrigerants are making a comeback! Carbon dioxide, which was once used as a natural refrigerant, fell out of favor following the introduction in the mid-1900s of synthetic refrigerants like HFC, HCFC and CFC. The Montreal Protocol has led to a global phase down of synthetic refrigerants, resulting in a revitalized interest in nature’s climate friendly alternatives. Carbon dioxide is an abundant, naturally occurring, efficient, economical, safe and stable alternative that is receiving widespread acceptance for commercial and industrial refrigeration. At Cryologistics we believe that nature holds the cards when it comes to technical innovation. Our team is putting nature’s refrigerant back to work.
Our refrigeration technology system can be adapted to fit the needs of a variety of environments including:
The term cold chain applies to the worldwide production, transportation, storage, distribution and sale of temperature sensitive goods, predominantly food and pharmaceutical products. The cold chain is a $300 billion global enterprise where performance is measured according to the uninterrupted supply of high quality and affordable perishable product to consumers.
The cold chain industry is striving to improve its performance:
Our technology will contribute to these performance initiatives by: